Fishwife's Cantabrian Anchovies

Fishwife is a female-founded company making ethically sourced tinned seafood. Say hello to the richest, butteriest anchovies that have ever met your lips. Enjoy with good bread and butter, simmered into a rich tomato pasta sauce, or stirred into a caesar salad.

Fishwife's anchovies are:

• Hand-packed by a third-generation, family-owned cannery on the Cantabrian coast using an artisanal process perfected over decades.
• Sourced from Europe's first and only MSC-certified sustainable anchovy fishery.
• Caught in the Cantabrian Sea by fishermen using the purse seine fishing method.
• Semi-preserved through a salt-curing process that lasts for six - twelve months.
• Packed into tins with premium Spanish extra virgin olive oil, sourced directly from farmers in Northern Spain.

Fulfilled by Fishwife; please note this will ship separately but at no additional fee. Additionally, pantry items do not apply toward the free shipping minimum.