I just graduated to induction and required a three quart saucier that would work as my ancient Calphalon would not. I was pretty torn between the Made-In offering and this baby, but the etched measurements, the pour spout and the simple elegance tipped the scales to purchasing this one.
It works well. As another person noted, it does tend to water spot, especially in places with hard water and needs to be wiped down after its wash-up. Also, while the main handle stays cool, neither the cover or helper handle do. I'm a cast iron user, so not a deal killer for me as I'm accustomed to always protecting my hands when using cookware.
The one thing I do wish was different was a pour spout on BOTH sides of the pot (the way cast iron pans are built). I'm a bit ambidextrous when I cook and I could definitely see a leftie not enjoying this pot at all as I casually picked it up with my left hand to realize pouring the gravy over the place was just not going to happen. Just saying...