Brunch
Contadino Oven-Baked Frittata
Infinitely adaptable!
Dessert
Vanilla, Cardamom, & Lime Cake with Mango Cream
By Noreen Wasti
Dessert
Strawberry Jam & Hazelnut Rugelach
A crowd pleaser
Dessert
Como La Flor Doughnuts
Lemony doughnuts at home
Columnist
Apple Strudel Cinnamon Rolls
A spin on classic cinnamon rolls
Columnist
Loubieh
Summer beans in tomato sauce
Weeknight
Soba, Salmon, & Salmon Roe Salad
By Anita Lo
Dessert
Caramel Crunch Chocolate Chunklet Cookies
You won't find caramel in the ingredient list, yet it's the flavor you catch with the first bite.
Dessert
Coffee-Anise Stars
Show-stoppers!
Dutchess Recipes
Arroz Con Gandules
Rice and peas
Weeknight
Fusilli col Buco
Perfectly emulsified butter sauce
One Pot
Waliamboga
Chicken and spinach rice
Dutchess Recipes
Braised Short Rib Tacos with Collard Green Salsa Verde
Great for a party of friends!
Sheet Pan Meals
Tandoori Rotisserie Chicken
By Basu Ratnam
Pie
Pumpkin Pie
By Petra Paredez
Pasta
Porchetta-Spiced Pork Shoulder Lasagna
By Anna Hezel
Easy
Daqqa
Gazan tomato salsa
Dutchess Recipes
Warak Enab
Vegetarian stuffed grape leaves
Dessert
Apple & Calvados Cake
Comforting cake that's easy to make!
Easy
Winter-Leaves Vinaigrette
Simple and luxurious
Dutchess Recipes
Beef-Shin Osso Bucco
Slow braise!